Chili Cheeseburger Mac

Prep Time

5 min

Cook Time

25 min

Total Time

32 min

Chili Cheeseburger Mac

Ingredients

  • 1 Carton Chef Boyardee Cheeseburger Mac Skillet Meal

  • 1 (15oz) Can Chili with beans

  • 1/2 Cup Water

  • 2 cups Milk

Instructions

  1. In a large skillet, stir milk, water, and seasoning mix. Add canned chili and noodles and stir to combine.

  2. Bring to a boil. Reduce heat, cover and simmer for about 10-12 minutes, stirring occasionally until pasta is tender.

  3. TIP: If sauce is too thin, uncover and cook an additional 1-3 minutes to desired consistency. Sauce will thicken as pasta cools.